Baci Restaurant

Nestled in the heart of San Diego at 1955 Morena Blvd, Baci Restaurant is a true culinary gem that beautifully captures the essence of Italian fine dining with a sophisticated seafood twist. Whether you're seeking an intimate dinner or a polished gathering over expertly crafted cocktails, Baci promises a memorable experience through its impeccable blend of flavors, ambiance, and service.

Step inside and be greeted by a warm, inviting atmosphere where elegant decor meets a relaxed yet refined dining space—especially noted by diners who love the charm of the back dining room. The ambiance sets the perfect scene for a romantic evening or a special celebration, enhanced by attentive, personalized service that never feels rushed.

The menu at Baci is a masterful showcase of authentic Italian and Mediterranean-inspired dishes, expertly prepared using scratch recipes and the freshest whole foods. Seafood lovers will find themselves enchanted by specialties such as the Chilean Sea Bass, whose buttery, tender flakes meld flawlessly with subtle seasonings, or the exquisite Grilled Octopus that offers a delicate char and tender bite. The Sea Urchin is another standout, delivering an indulgent splash of oceanic richness.

For those craving classic Italian favorites, the Osso Buco envelops you in a slow-cooked symphony of tender veal shanks, while the Scampi in Lobster Sauce captivates with its luxurious, fragrant blend of garlic and lobster-infused richness. Meat aficionados will be delighted by sumptuous offerings like the Berkshire Tomahawk Pork Chop adorned with black truffle demi-glace, or the perfectly seasoned Filet Mignon al Cognac, melting effortlessly with mushrooms and shallots infused with cognac's smoky warmth.

Vegetarian guests will appreciate the thoughtfully prepared Eggplant Parmigiana, featuring thick, crispy eggplant steaks baked to bubbling perfection with mozzarella and marinara sauce, ensuring no one misses out on bold, satisfying flavor.

The salads, including the fresh and creamy Burrata Salad, the vibrant Baci Garden Salad, and the classic Caprese Salad, provide refreshing complements, balancing the meal beautifully. Pair your dish with a meticulously curated selection of wines—like a crisp Sauvignon Blanc or robust red wine—or indulge in the house-crafted cocktails such as the iconic Negroni to elevate every bite and sip.

Patrons repeatedly praise Baci for its "exceptional scratch recipes" and "fresh food," describing their dining experience as “old school done right,” where every detail from the impeccable service to the elegant ambiance is handled with care. One guest described their pork chop with truffle sauce as “so decadent and tasty,” while another highlighted the melt-in-your-mouth quality of the filet mignon. The restaurant’s ability to graciously accommodate large parties without compromising on attentiveness and service quality makes it equally welcoming for intimate dinners and celebratory gatherings alike.

Ultimately, Baci Restaurant stands out not just for its refined kitchen mastery, but for creating an inviting space where tradition meets contemporary elegance. Whether savoring a perfectly cooked Atlantic Salmon Piccata infused with bright lemon and caper notes, or sharing a decadent Tiramisu that lingers long after the last bite, guests leave with a deep sense of satisfaction and a desire to return time and again.